 We're Celebrating Local Food Week. Join Us for a Local Food Recipe Tasting Saturday June 10, 2017 11:00 am - 2:00 pm Wendy's Country Market 408 Fortune Line, Lyndhurst, Ontario Not sure what to do with real, local food? To help bring people back to eating close to home, Wendy’s Country Market and Furnace Falls Farm are creating recipes for the preparation and preservation of local ingredients. Drop by the market to meet chef Mark Beacock, taste the produce, sample the products, and take away the recipes. Learn more about our project supported by the Greenbelt Fund, and help us with your feedback!
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AuthorI am Wendy Banks a 6th generation farmer from Lyndhurst, Ontario. I have been selling farm produce since the wee age of five when my parents first set me up with a corn stand at the end of the driveway. I have always been focused on providing quality products and providing customer service with a smile. Archives
February 2021
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